1-3 mins. Dark Reddish Brown. Starts a medium to strong strength.
The Daintree region has rich, fertile soil which produces superb black tea. When brewed this tea is a deep russet colour & has a well-rounded strong flavour.
From the master
This is a beautiful tea when brewed correctly, over brewing this tea creates a strong and very bitter result. Would work as a flavour base for those wanting strong flavoured teas.
Broken and whole leaf black Daintree tea.