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Irish Breakfast


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1-4mins. Medium-Strong Strength. Deep rusty red colour.


A full bodied blend of Ceylon and Assam. This tea is a malty, hearty brew with a solid helping of endearing Irish charm.

From the master

Can be classed as a mix of English and Scottish Breakfast. Not as strong as Scottish, but it stills packs a punch. Can be brewed for a little longer than Scottish, but needs to be brewed fairly quickly to prevent going bitter.


Whole and Broken Leaf Tea from Indian and Sri Lanka.

Additional information

Weight N/A

2 Cup Taster ($1.50), 50g ($8.50), 200g ($21.50)

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